I finally found a store that sells Japanese raw food. I’ve been seeing kamaboko or Japanese pureed fish in bento online. I didn’t know what it is or what it taste like. All I know is that it’s cute and very colorful.
While I was visiting Mommy blogs, I stumble upon Anzu’s blog Labambita and saw all the delicious food prepared to her by her Mommy Bambie. It piqued my interest even more with this little cute pureed fish.
Earlier this week, DK requested that I make Japanese curry. So while we were buying our groceries in Shopwise Cubao, DK saw some cute little food pieces in the frozen section. There are different kinds of kamaboko and we chose two shapes: fish and bunny.
As soon as we got home I steamed three pieces of the fish shape then include it in my cup noodles. It was so good! The taste is similar to our fish balls but the texture is a bit rubbery like that of a squid ball.
Sadly, Una didn’t like it because it’s too tough for her. Oh well, more kamaboko for me!
Have you tried Japanese pureed fish? How about any new food discovery?